Whisk Baker's Ratio

Scale any baking formula by baker's percentage. Built for cookies, cakes, bread, croissant, focaccia and sourdough.

Whisk is a focused baker's-percentage calculator for home bakers and pastry students.

Pick a formula, set your flour weight, and Whisk scales every ingredient using the classic baker's percentage where flour = 100%.

WHAT'S INSIDE

• 12 curated formulas covering cookies, cakes, sandwich bread, croissant, scones, muffins, biscuits, banana bread, focaccia and sourdough.
• Tap a formula to see ingredient breakdown by weight and percent.
• Adjust the flour base on the Scale screen — every other ingredient updates live.
• Logbook to keep notes on each bake.

DESIGNED FOR REAL BAKING

• Grams-first. No imperial guesswork.
• Hydration formulas (focaccia 80%, sourdough 75%) come pre-set.
• Clean caramel-and-cream palette inspired by a real bakery.

PRIVACY

• No accounts, no sign-up, no tracking.
• All data lives on your device.
• No third-party SDKs, no network calls.

Built for iPhone, iOS 17 and above.