Cleaneo · HACCP restauration

Cleaneo is your restaurant's HACCP binder, right on your kitchen tablet.

Cleaning plans, temperature logs, expiration date labels, photo traceability: what you currently jot down on loose sheets of paper can be entered in seconds and remains dated, signed, and accessible whenever an inspector requests it.

CLEANING SCHEDULE

• Daily tasks are automatically displayed from your cleaning schedule: daily, weekly, monthly, or annual

• Each task is validated by the person who performed it, and their signature remains attached to the record

• No manual preparation required: the schedule is generated daily, even if no one opens the application

TEMPERATURES AND FRYING OILS

• Readings of hot and cold storage areas, cooling, reheating, hot and cold holding

• An out-of-range value is flagged during data entry: you note the reason and corrective action immediately

• TPM control of frying oils, which automatically triggers the changeover task

RECEIVING AND LOSS

• Incoming delivery check: temperature, product condition, expiration date, photo of the label

Rejected goods are tracked with their reason

• Losses and withdrawals are recorded throughout the service

EXPECTION DATE LABELS

• Printing of labels on a repositionable label printer
• Printed manufacturing date, secondary use-by date, and responsible party: no more markers or illegible labels

ALLERGENS
• Declaration of the 14 allergens listed in Annex II of Regulation (EU) No 1169/2011 for your raw materials
• The allergen table for your dishes is automatically generated from their ingredients list, never re-entered
• Printing for the dining area, in portrait or landscape orientation

BINDER DOCUMENTS

• Food Safety Management Plan (FSMP) generated from your questionnaire and the documents you submit — optional

billed separately

Single Document for Occupational Risk Assessment (DUERP) included in the subscription: the application provides an

assessment; you rate and validate

• Your records remain accessible, printable, and exportable

MULTIPLE RESTAURANTS
• One account can manage as many restaurants as you want, each with its own schedule, equipment, and records

• Web back office for the manager, tablet for the kitchen: the same data, live
• Each The tablet has its own access key — the manager's login credentials are not shared in the kitchen.

WHAT YOU NEED TO KNOW
• This application is designed for restaurant professionals; access requires a Cleaneo account.
• 30-day free trial when you create your restaurant, with no obligation.
• Subscription per restaurant: €24 per month, or €240 per year (two months free).

• An internet connection is required: Cleaneo does not work offline.

• If your subscription ends, your records remain accessible and exportable.

Cleaneo helps you keep track of your records and find them quickly. It does not replace your food safety management plan, your industry's hygiene best practices guide, or your responsibilities as an operator.