Salkara Restaurant India

SAVOURING DIGITALIZED AT SALKARA

Satiate your cravings finding your favourite food with a just few clicks in our new official Salkara App. Enjoy exclusive in-app deals, earn points through the ordering and referring, and redeem them for favourite items on your next order.

Apart from the fact that our taste is remarkable, there are a set of reasons why you should choose Salkara App as your partner in binge crime!

EASY SIGN-IN Sign up with your phone number. Just remember that by signing up, you agree to our terms of use.

EASY NAVIGATION SYSTEM Submit and save your exact address or simply let the app find your location automatically.

SERVING BY YOUR CHOICE – DELIVERY/TAKEAWAY Choose your order for delivery or takeaway; either way, it’s lightning-fast and delicious.

ORDER IN 3 CLICKS Log in, choose your favourite food items, and place your order.

REPEAT ORDER IN 1 CLICK In case you want the same order as last time? Just click on your previous order and check out.

ORDER AND EARN POINTS Earn points with every order, then redeem them with your favourite food on next orders.

SHARE AND EARN POINTS Recommend Salkara App with your friends and earn points, then redeem points with your favourite food.

HIGHLY SECURED IN-APP PAYMENT Available UPI, COD, and debit/credit card payment choices.

ORDER STATUS Check where your order is – in preparation, cooking or out for delivery.

ABOUT SALKARA RESTAURANT

Experience the culture, enjoy the legendry flavours!

With a finer culinary heritage dating back to more than seven decades, the Salkara Restaurant has set new benchmarks in the restaurant industry, in Kerala and UAE. The flagship restaurant at Calicut and the Salkara Restaurant Dubai and Sharjah are the most preferred choices for Keralites and UAE residents.

The journey began in 1939 under the visionary leadership of Govindan Panhikeyil along with his son PM Valsan. The restaurant reached its position with the third generation of management at the helm – Sumesh Govind and his wife Liju.

After initially offering a fusion of the Malabar region's Moplah and Thiyya Cuisines, the master chefs at Salkara have ceaselessly innovated to transform the cuisine over the years. The restaurants reflect the influences from different parts of the world while retaining their traditional roots. They today enjoy cult status in Calicut and Dubai, becoming a part of countless stories, memories and celebrations among our legion of patrons.

Salkara dedicated to delivering an experience filled with unmatched taste, delightful contentment and delicious memories to cherish. Bon appétit!