Doce Preço: Precificação

Price your recipes more clearly and understand what goes into the selling price.

Doce Preço guides bakers, pastry chefs, and small food producers through the calculation of ingredients, packaging, labor, additional costs, fees, and desired margin. At the end, you see the total cost, the cost per unit, and a suggested price explanation.

Key Features

• Step-by-step guided calculation;

• Reusable ingredient database;

• Conversion between compatible units;

• Packaging, labor, and indirect costs;

• Estimated margin and profit per unit;

• Chosen price compared to the calculated result;

• Saved recipes, duplication, and results history;

• Notification when an ingredient's price changes;

• Offline operation and no account required.

Your data is stored on your device

Recipes, ingredients, costs, and prices are stored locally. Anonymous telemetry is optional, starts disabled, and can be turned on or off in the privacy settings.

The suggested price is an estimate based on the information provided. Taxes, local conditions, production losses, and business strategy may require adjustments. Review the prices before selling.