새우표완도김

It is the first dried laver to be certified as a master in Korea. It is a company that is sincere about seaweed as it has been passed down by four generations. From direct seaweed farming to production and sales, we have been running our business with pride in quality and taste with a one-stop system service. We are supplying seasoned laver all over the country, and we are working hard to promote k-food to the world through export. Masters in Wando directly purchase farmed and high-quality laver from Wando and produce dried laver through a factory located in Wando.
The laver produced in this way is brought to the Naju seasoned laver production plant to produce and sell various types of seasoned laver. In addition, we are exporting to China (Shenyang, Weihai), the United States, Japan, Europe, Australia, Thailand, Malaysia, Vietnam, Taiwan, New Zealand, and Canada, and we are working tirelessly to increase our exports to more countries.