Veggie Wrap

Waldorf salad is a classic American salad that combines crisp apples, celery, and grapes with a creamy dressing made from mayonnaise or yogurt, often sweetened with honey or lemon juice. It’s typically garnished with walnuts for added crunch and sometimes served on a bed of lettuce. The salad originated at the Waldorf-Astoria Hotel in New York City in the late 19th century and has since become a beloved dish at picnics, potlucks, and holiday gatherings. Its refreshing mix of sweet, tart, and crunchy ingredients makes it a versatile side dish or light entrée. The flavors of Waldorf salad are both simple and sophisticated, with the sweetness of the fruit balancing the richness of the dressing. The addition of chicken or turkey can turn the salad into a more substantial meal. Waldorf salad is often enjoyed during the summer or early fall when apples are in season. It is prized for its combination of textures and flavors, offering a refreshing contrast to heavier dishes. The salad's timeless appeal lies in its simplicity, making it a popular choice for both casual and formal dining.